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Restaurant Server

R estaurant Server

MOJAVE at Desert Wind Winery

Prosser, WA

Desert Wind Winery’s on-site restaurant, MOJAVE, featuring local, fresh Southwest-Style

cuisine has openings for an experienced part-time restaurant server.

Applicants will be expected to provide a high level of customer service, wine and food

knowledge. Teamwork and reliability are must-haves. Reliable transportation, weekend shifts

and flexibility are also required.

Duties and Responsibilities:

• Friendly and attentive service, including greeting and seating patrons

• Taking customized and sometimes detailed orders

• Knowing the seasonal menu and being able to promote new items in an engaging way

Anticipating and responding to guests' dining needs

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• Working closely with other wait staff and kitchen staff

• Processing payments

• Cleaning tables and dining area

• Opening and closing restaurant as needed

• Helping with banquets and events

• Other duties as assigned by Chef and Front of House Manager

We would prefer applicants with experience in the following areas:

• Serving food or working in food-related jobs

• Knowledge of wine

• Knowledge of POS systems

• Money handling

• High level of customer service

Additional Requirements:

Food Handlers Permit and Class 12 Mixologists Permit

Please email resume and references to Chef Kristin Martilla Johnson:

Restaurant Server