Catered Event Order Form

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CATERED EVENT ORDER FORM
FOURTEEN WORKING DAYS ADVANCE NOTICE PLEASE
SEE BACK FOR DIRECTIONS
Event Name: ____________________________________________________
Contact Person: _____________________
Delivery Site/Room: __________________
Phone: ____________________________
Set-Up Time: _______________________
Event Date: _________________________
Pick-Up Time: ______________________
Time: _____________________________
Confirmed Count: ____________________
Catering Use Only
Bill to Account:______________________
Project Manager______________________
Prep. Site____________________________
Customer Signature:___________________
Phone #_____________________________
MENU
 Breakfast
 Lunch
 Dinner
 Snack
 Appetizer
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
______________________________________________________________________________
The appropriate paper products, serving and eating utensils will be provided within the cost of your catered event.
If you wish to order any of the specialty items listed below, please check the desired item(s).
PAPER PROD.
UTENSILS
 6" plate
 Knife
BEVERAGES
OTHER
 ___________
 10" plate
 Fork
 Coffee Serv.
 8 oz Hot
 Spoon
 Regular
 ___________
 6 oz Styro
 Serving
 Decaf
 ___________
 Other
 Spoon
 Urn
 ___________
 ___________
 Napkins
 Tong
 Creamer
 Dinner
 Knife
 Sugar
 ___________
 Beverage
 Spat
 Sweetener
 ___________
 ___________
Table Cloth
 Stir Sticks
BUFFET
 Doilies
 Chafers
 Hot Water
 ___________
 Frill Picks
 Sterno
 Tea
 ___________
 Cleaning
 Sterno Top
 Hot Choc.
 ___________
 Matches
 Trash Bag
 Ice
 ___________
 Towels
 Insert Pan
 Cold Drinks
 ___________
 Plastic
 Fill Water
 Soda
 ___________
 Lid
 ___________
 Foil
 Juice
 Apron
 Pitchers
 Water
 ___________
 Buffet Pieces
 Center Piece

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