Cooking Temperature Conversion Chart
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1Swift Tips for
Cooking Temps
Food
Temperature (°F)
Ground Beef, Pork, Veal, Lamb
160°
Ground Turkey, Chicken
165°
Fresh Beef
145°
Fresh Veal
145°
Fresh Lamb
145°
Fresh Turkey
165°
Fresh Chicken
165°
Fresh Duck
165°
Fresh Goose
165°
Fresh Pork
145°
Ham (Precooked)
140°
Fish
145°
Casseroles
165°
Leftovers
165°
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