Form Bi-472 - Vermont S Corporation Schedule - 1999

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DEPARTMENT OF TAXES, Montpelier, Vermont 05609-1401
(802) 828-5723
1999 VERMONT
S Corporation Schedule
PRINT in BLUE or BLACK INK
Vermont Business Account Number
Business/Entity Name
Place an “X” in the box to indicate a loss amount.
1.
From Form 1120S, Schedule K, add Lines 1, 2, 3c, 4a, 4b, 4c, 4d, 4e(2), 4f, 5b & 6. Subtract Lines 7, 8, 9 & 10.
0 0
Attach complete copy of Federal Form 1120S and all Schedule K-1’s
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
1.
0 0
2a.
2.
ADD
(a) Interest on non-Vermont state and local obligations
. . . . . . . . . . . . . . . . .
0 0
3a.
3.
SUBTRACT (a) Interest on U.S. government obligations
. . . . . . . . . . . . . . . . . . . . . . . . . . .
0 0
3b.
(b) Targeted Job Credit salary and wage expense addback . . . . . . . . . . . .
0 0
3c.
(c) SUBTOTAL, Lines 3a + 3b
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
0 0
4.
4.
TOTAL NET INCOME (Add Lines 1 and 2a. Subtract Line 3c)
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
5.
NET INCOME ALLOCATED Directly to Vermont.
0 0
5.
(Part 1, Line 1b, Form BA-402, or leave blank). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
0 0
6.
6.
NET APPORTIONABLE INCOME. Subtract Line 5 from Line 4. Enter results here. . . . . . . . . . . . . . . . . . . . .
%
7.
7.
VERMONT APPORTIONMENT % (100% or amount from Form BA-402, Line 23) . . . . . . . . . . . . . . . . . . . . . . .
0 0
8.
8.
NET INCOME apportioned to Vermont (Multiply Line 6 by Line 7) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
9.
TOTAL NET INCOME Allocated and Apportioned to Vermont (add Lines 5 & 8). Enter the result here
0 0
9.
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Indicate each nonresident shareholder’s share of Line 9 on Side 2.
1
Form BI-472

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