Cup Conversion Chart

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CUP CONVERSION CHART
Flour
Sugar
Temperature
Cup
Grams
Cup
Grams
Celsius
Fahrenheit
1
120g
1
200g
90°
194°
3/4
90g
3/4
150g
100°
212°
2/3
80g
2/3
130g
110°
230°
1/2
60g
1/2
100g
120°
248°
130°
266°
1/3
40g
1/3
65g
140°
284°
1/4
30g
1/4
50g
150°
302°
2 tbsp
15g
2 tbsp
25g
160°
320°
170°
338°
Brown sugar
Butter
180°
356°
Cup
Grams
Cup
Grams
190°
374°
200°
392°
1
180g
1
240g
210°
410°
3/4
135g
3/4
180g
220°
428°
2/3
120g
2/3
160g
230°
446°
1/2
90g
1/2
120g
240°
464°
250°
482°
1/3
60g
1/3
80g
260°
500°
1/4
45g
1/4
60g
270°
518°
2 tbsp
23g
2 tbsp
30g

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