Sample Restaurant Manager Job Description Template printable pdf download

Sample Restaurant Manager Job Description Template

Restaurant Manager job description

To join our enthusiastic team and be part of Outlaw's Fish Kitchen please read the below before

applying.

Employer: Nathan Outlaw Restaurants Ltd.

Job role: Restaurant Manager (full time)

Location: Outlaw's Fish Kitchen, 1 Middle Street, Port Isaac, Cornwall, PL29 3RH

Rate of pay: £18k-22k per annum, plus tips (paid monthly)

Applicants will need to demonstrate:

-A positive and ambitious mind set.

-Self motivation and a passion for hospitality.

-Excellent communication and customer service skills.

-Excellent interpersonal skills.

-Experience in a previous high customer turnover restaurant

-Management experience, including: Beverages/wine, staff training, profit margins and operating

costs.

Job purpose:

Oversee and coordinate the running, planning, organizing, training and leadership

(relating to all restaurant Front of House) necessary to achieve objectives in sales,

costs, guest service and satisfaction.

Tasks and responsibilities

1. Responsible for day to day restaurant operation

2. Responsible for maintaining high level of customer service and satisfaction

3. Effectively delegate jobs and responsibilities to restaurant staff

4. Communicate with management across the company to ensure effective running

of the business as well customer satisfaction

5. Work with management personnel to set targets and incentives to increase

turnover and profitability of restaurant

6. Review and monitor, with bookkeeper or other financial personnel, expenditures

to ensure that they conform to budget limitations. Work to improve performance.

7. Supervise operation of restaurant to maximize profitability, minimize legal

liability, and conform to alcoholic beverage regulations.

8. Plan wine and drinks lists suited to the restaurant and its clientele. Monitor the

purchasing of supplies and perform frequent checks to ensure consistent high

quality of preparation and service.

9. Work with management personnel to plan and organise restaurant events

Sample Restaurant Manager Job Description Template