Form Bt-22-(7) - Alcoholic Beverages Tax - Inventory Report Of Alcoholic Beverages
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1Form BT-22-(7)
STATE OF CONNECTICUT
This Page No. __________
DEPARTMENT OF REVENUE SERVICES
Last Page No. __________
Operations Division
Alcoholic Beverages Tax
PO Box 5031
Inventory Report of Alcoholic Beverages
Hartford CT 06105-5031
(Rev. 09/01)
Liquor Control
Connecticut Tax
Name ___________________________________________________________________________ Permit Number _______________________________ Registration Number ______________________
Use this form to convert all containers of less than 1/4 barrel or less than seven wine gallons into wine gallons. After making the conversions, complete Form BT-22, Summary
of Inventory of Wholesalers and Manufacturers .
Liquor Coolers
Not Over 7% Alcohol
A.
Common Sizes
750 ML
375 ML
355 ML
200 ML
50 ML
Computation for Other Sizes
Column 1
Column 2
Column 3
Column 4
Column 5
Column 6
Column 7
Column 8
Column 9
Column 10
Wine Gallon
Total
Brand Names
Bottles
Bottles
Bottles
Bottles
Bottles
Size
Bottles
Multiplier
Wine Gallons
Col. 7.
Enter size of bottle
Col. 8.
Enter total number of bottles of each brand
B. Total Bottles
Col. 9.
Enter wine gallon multiplier
(And Fractional Parts)
Col. 10. Enter total wine gallons (Col. 8 x Col. 9)
Line C
C. Wine Gallon Multiplier
.1981
.0991
.0938
.0528
.0132
(Enter total of Column 10 here)
D. Total Gallons
Line D
(Line B x Line C = Line D)
(Total gallons Columns 2 to 6 inclusive)
E. Total Wine Gallons Brought Forward (From preceding page, Line F, if any)
(Column 10, Lines C, D, and E. If a subtotal, forward to next page, Line E.
F. Cumulative Total
If grand total, forward to Form BT-22, Line 7)
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