Form Bt-22(5) - Alcoholic Beverages Tax - Inventory Report Of Alcoholic Beverages

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STATE OF CONNECTICUT
Form BT-22-(5)
This Page No. __________
DEPARTMENT OF REVENUE SERVICES
Operations Division
Last Page No. __________
Alcoholic Beverages Tax
PO Box 5031
Hartford CT 06105-5031
Inventory Report of Alcoholic Beverages
(Rev. 09/01)
Liquor Control
Connecticut Tax
Name ___________________________________________________________________________ Permit Number _______________________________ Registration Number _______________________
Use this form to convert all containers of less than 1/4 barrel or less than seven wine gallons into wine gallons. After making the conversions, complete Form BT-22, Summary
of Inventory of Wholesalers and Manufacturers .
Still Wines
Still Wines Not in Excess of 21% Alcohol by Volume
A. Common Sizes
18.0 Liter
4.0 Liter
3.0 Liter
1.50 Liter
750 ML
375 ML
187 ML
Computation for Other Sizes
(Containers per Case)
(1)
(4)
(4)
(6)
(12)
(24)
(48)
Column 1
Column 2
Column 3
Column 4
Column 5
Column 6
Column 7
Column 8
Column 9
Column 10
Column 11
Column 12
Wine Gallon
Total
Number
Number
Number
Number
Number
Number
Number
Number
Brand Names
Wine Gallons
of Cases
of Cases
of Cases
of Cases
of Cases
of Cases
of Cases
Size
of Cases
Multiplier
Col. 9. Enter size of container
Col. 10. Enter total number of cases of each brand
B. Total Cases
Col. 11. Enter wine gallon multiplier
(And Fractional Parts)
Col. 12. Enter total wine gallons (Col. 10 x Col. 11)
Line C
C. Wine Gallon Multiplier
4.7550
4.2267
3.1701
2.3775
2.3775
2.3775
2.3712
(Enter total of Column 12 here)
D. Total Gallons
Line D
(Line B x Line C = Line D)
(Total gallons Columns 2 to 8 inclusive)
E. Total Wine Gallons Brought Forward
(From preceding page, Line F, if any)
(Column 12, Lines C, D, and E. If subtotal, forward to next page, Line E.
F. Cumulative Total
If grand total, forward to Form BT-22, Line 5.)

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