Meat Temperature Chart (Fahrenheit)

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Meat Temperature Chart
(Fahrenheit)
Beef
Rare
120° - 125°
Medium-rare
130° - 135°
Medium
140° - 145°
Medium-well
150° - 155°
Well done
160° and above
Lamb
Rare
135°
Medium-rare
140° - 150°
Medium
160°
Well done
165° and above
Poultry
Chicken
165° - 175°
Turkey
165° - 175°
Pork
150°

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