Round Cakes - A Cake Life

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ROUND CAKES
Tiers are a standard 5” height.
Measurement below each tier references the diameter or width of cake.
All costs are starting prices, and will increase with complexity of design.
1 TIER:
6”, serves 12
8”, serves 24
10”, serves 36
12”, serves 56
Buttercream at $54
Buttercream at $108
Buttercream at $162
Buttercream at $252
Fondant at $72
Fondant at $144
Fondant at $216
Fondant at $336
2 TIERS:
6”+8”, serves 36
6”+10”, serves 48
8”+10”, serves 60
Buttercream at $162
Buttercream at $216
Buttercream at $270
Fondant at $216
Fondant at $288
Fondant at $360
3 TIERS:
6”+8”+10”, serves 72
6”+9”+12”, serves 96
Buttercream at $324
Buttercream at $432
Fondant at $432
Fondant at $576
4 & 5 TIERS:
Half Sheet Cake
6”+8”+10”+12”
4”+6”+8”+10”+12”
11”x16”x3”
serves 128
serves 132
serves 48, pre-cut
Buttercream at $576
Buttercream at $594
Buttercream at $85
Fondant at $768
Fondant at $792

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