Match Up The Measuring Techniques Worksheet printable pdf download

Match Up The Measuring Techniques Worksheet

MATCH UP THE MEASURING TECHNIQUES! **

NAME

PERIOD

_____________

Instructions:

Match each description on the right with the correct ingredient on the left.

Vanilla

A. Spoon into a dry measuring cup and level.

B. Cut on the printed lines of the wrapper if in

Flour

stick form. Pack into a dry measuring cup and

level if wrapper does not have measurement

lines.

Brown sugar

C. Sift to remove lumps. Spoon lightly into a

dry measuring cup and level.

Margarine

D. Beat. Measure with a tablespoon.

Molasses

E. Smash all lumps. Measure with a

measuring spoon and level.

Granulated

F. Hold the measuring spoon

sugar

over a bowl to catch any that may spill over.

Pour into the measuring spoon.

Milk

G. Spoon ingredient into a dry measuring cup

and firmly pack. Level.

Shortening

H. Pack into a dry measuring cup so no air

bubbles remain. Level and remove using a

rubber scraper.

One-half egg

I. Set liquid measuring cup on a level surface.

Pour in liquid and check measurement at eye

level.

10.

Baking soda

J. Sift. Spoon into a dry measuring cup and

level the extra amount back into the container

or onto a piece of wax paper.

11.

Confectioner's

K. Pour into a liquid

sugar

measuring cup that is on a level surface.

Bend down and check at eye level. Use a

rubber scraper to remove.

Match Up The Measuring Techniques Worksheet

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