Hazard Analysis Vacuum Packing Page 5
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6Firm Name:
Signature of Person Approving HACCP plan:
Firm Address:
_______________________________________
Product Description:
Date___________________________________
Method of Storage and Distribution:
Intended Use and Consumer:
Critical
Hazards
Critical
Monitoring
Corrective
Records
Verification
Control
Limits
Action(s)
What
How
Fre-
Who
Points
quency
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