Schedule "M" (Form R-17) - Alcoholic Beverage Transportation Page 2

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R-17
(9-97, Rev. 2)
Page 2
SCHEDULE “M”
Picked up at: Name & Address of
No. & Kind of
No. & Size of
Transferred for Delivery
Date of
Date of Pick-up and
Licensed Premises, Warehouse,
Name & Address of Consignor
Name & Address of Actual Consignee
* Kind of
Pkgs., such
Containers,
to Other Transporter
Delivery
Pro No.
Railroad, Forwarding Company,
(Actual Shipper, Not a Pier,
(Not of Another Transporter,
Beverage
as Bbl.,
12/Qts., 24/Pts.,
Name and Address of Transporter
Etc.
Ship or Pier
Warehouse, or Transporter)
Pier or Warehouse)
Case, etc.
* IN COLUMN HEADED “KIND OF BEVERAGE”, CLASSIFY AS EITHER BEER, LIQUOR, ALCOHOL, STILL WINES, VERMOUTH, SPARKLING WINES (including apple cider with more than 7% alcohol) or APPLE CIDER (3.2% to 7% alcohol).

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