Cleaning Schedule Template

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Environmental Public Health
Cleaning Schedule
4EPHF-11-017
Created: Nov/06
Month: __________
Year: __________
Updated:Mar/11
Cutting
Floors/
Counter
Meat
Ice
Food
Filters/
Boards
Meat Saw
Hand Sinks
Washrooms
Walls/
Dishwasher
All Storage Areas
Tops
Slicer
Machine
Equipment
Canopies
Ceilings
(scrub first)
Temperature/
Clean & Equip with Hand
Wash/ Rinse
Day
Wipe & Wash with Soap then Rinse with Bleach
Chemical
Well Managed
Soap & Single Use Towels
Use Soap
Concentration
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31

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