Schedule Fd (Form 41a720fd) - Food Donation Tax Credit Page 2

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41A720FD (06-13)
Commonwealth of Kentucky
DEPARTMENT OF REVENUE
INSTRUCTIONS—SCHEDULE FD
determine the value of the donated edible agriculture
PURPOSE OF SCHEDULE—This schedule is used
products as follows: (i) if there was a previous sale of
by a taxpayer (donor) who provides free of fee or
the edible agriculture products to a buyer, the donor
charge edible agriculture products to a nonprofit food
shall retain a copy of an invoice or other statement
program operating in Kentucky as provided by KRS
identifying the price received by the donor for the
141.392.
edible agriculture products of comparable grade and
quality; or (ii) If there is no previous sale to a buyer,
For taxable years beginning on or after January 1,
the donor shall on the date of the donation, determine
2014, but before January 1, 2018, any donor shall
the value of the donated edible agriculture products
be allowed a nonrefundable credit (food donation
based on the fair market value as determined by
tax credit) against the tax imposed by KRS 141.020
average weekly regional produce auction prices or
or 141.040 and 141.0401, with the ordering of credits
United States Department of Agriculture prices for
as provided by KRS 141.0205, in the amount equal to
meat, fish and dairy products.
ten percent (10%) of the value of the donated edible
agricultural products. A qualified taxpayer claiming
Line 7—Add Lines 1 through 6.
the food donation tax credit shall attach this schedule
to the applicable tax return.
Line 9—Multiply Line 7 by Line 8, and enter the amount
on this line and the applicable tax form or schedule.
A qualified taxpayer that is a pass-through entity
In order to claim the credit, this schedule must be
not subject to the tax imposed by KRS 141.040 shall
attached to the applicable tax return.
apply the food donation tax credit against the limited
liability entity tax imposed by KRS 141.0401, and shall
Part II – Taxpayer (Donor) Statement
distribute the amount of the approved tax credit to
each partner, member or shareholder based on the
The taxpayer (donor) or the representative of the
partner’s, member’s or shareholder’s distributive
taxpayer shall certify that the information and fair
share of income as determined for the taxable year
market values included in Part I are true, correct and
during which the tax credit is approved, with the
complete. Enter the date signed, and type the name
ordering of credits as provided by KRS 141.0205.
and title of person signing this document in the spaces
provided. Failure to sign the schedule or to provide all
A tax credit not used by a qualified taxpayer in the
information may result in the disallowance of the tax
current taxable year may be carried forward for up to
credit.
four (4) succeeding years.
Part III – Donee Acknowledgement
GENERAL INSTRUCTIONS
The representative of the charitable organization
Part I – Information on Donated Food
(donee) shall certify that the charitable organization
is exempt from federal income tax under Section
Check the box that best describes the donated food.
501(c)(3) of the Internal Revenue Code, certify that
If the box for “Other edible product” is checked,
it operates a surplus food collection and distribution
describe the product in the space provided.
program as defined in KRS 141.392(1)(c), and certify
that the information included in the schedule is true,
Lines 1 through 6—Enter the following: Column A, the
correct and complete. Enter the name, Employer
description of the item of food being donated; Column
Identification Number, and address of the charitable
B, the date donated; Column C, the quantity of the
organization in the spaces provided. Also, enter the
food item; Column D, the fair market price of each unit
title of person signing this document and the date in
of measure; and Colum E, the total fair market value.
the spaces provided. Failure to sign the schedule or to
provide all information may result in the disallowance
KRS 141.392(3)(b) provides that a donor shall
of the tax credit.

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