Conference Planning Checklist Page 4

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Bookstore
Notify Tova Beiser at the Brown Bookstore of major speakers for the conference. It
is also helpful to send Tova a list of book titles of each of the main speakers.
When configuring space by registration table, the bookstore usually takes 1 table,
depending on size of conference to set out books.
6 Weeks Prior:
Conference Directors:
Mail brochure to Brown Mailinglist through Graphic Services.
Update Budget
Transportation:
Contact Bobby McAllister from University Shuttle to set up vans and shuttles for
transportation. He can be contacted at (401)228-8588 or fax (401)228-8591.
1 Month Prior:
Conference Directors:
Finalize details and administrative responsibilities for the conference.
Obtain local maps and information from downtown Providence Convention and
Visitors Bureau.
Confirm Catering, Facilities, and Media.
Update Budget.
Request Honorarium for speakers. Submit voucher for each speaker to Accounts
Payable. Social Security numbers and home addresses are required. It is usually
best to have Accounts Payable call you for check pick up, so that these can be
given to speaker at the event.
2 Weeks Prior:
Email Letters of Confirmation
For main speakers: email/letter should include complete, specific schedule of the
speaker(s) stay at Brown University. Include flight schedule, the arrangements for
pick up at the airport, when and where they will be eating each meal, the pickup
time for the conference, when they are speaking, and when they will be dropped
off at the airport.
For registered participants: include map, shuttle schedule, and registration times
for the participant’s arrival at the conference.
For session chairs/introducers: include time of session, CV of presenter(s)
1 Week Prior:
Create/Assemble
Name tags
Registration listing of participants
Information packets:
o Program
o Map of Brown University
o Providence Maps
o Info on an institutes or centers involved and/or ongoing research and
Conference and Scheduling Services ● Brown University ● ph: 401.863.3100 fax: 401.863.3955
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