Township of Denville Health Department
Commissary Agreement for Temporary Food Vendors
The use of an off‐site kitchen must be reviewed and approved by the Health Department (this
does not include licensed retail food establishments). A vendor requiring the use of an off‐site
kitchen facility must complete the following information:
I, _____________________________________ allow ____________________________ to use
Kitchen Owner/Operator Organization
Name of Establishment/Kitchen:
______________________________________________________________________________
For:
Food Preparation
Cooling Food
Cold Food Storage
Cooking
Hot Holding
Dry Food Storage
Warewashing
Date kitchen will be used for this event: ____________________________________________
Time of use: _____________________
Name of Kitchen Owner/Operator: ________________________________________________
_________________________________________ ______________
_________________
Signature of Kitchen Owner/Operator Date Phone
Kitchen Facility Address: _________________________________________________________
…………………………………………………………………………………………………………………………………………………….
For Office Use Only
Approved
Denied
Comments:
________________________________________________________________________
________________________________________________________________________
________________________________________________________________________
________________________________________________________________________
A copy of the most recent health department license or Satisfactory posting for the
Establishment/Kitchen referenced above must be submitted with this form.