Form Vb-1 - Vermont Vinous Beverage Tax Return

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VERMONT VINOUS BEVERAGE TAX RETURN
REPORTING PERIOD - Return with payment is due on or before the 10th of each month.
Vermont Department of Taxes
IN-STATE
PO Box 547
Jan. - June, 20_____
OUT-OF-STATE
WINERIES &
_______________, 20_____
Montpelier, VT 05601-0547
WINERIES ONLY
July - Dec., 20_____
DISTRIBUTORS
Month
Distributor Name or Winery
Telephone Number
Address
Federal ID Number
City, State, ZIP Code
E-mail address
(A)
(B)
(C)
(D)
(E)
(F)
(G)
(H)
(I)
(J)
(K)
Number of Bottles
18 L
12 L
4 L
3 L
1.5 L
1.0 L
750 ML
375 ML
187 ML
VINOUS BEVERAGES
608.4 oz.
405.6 oz.
135.2 oz.
101.4 oz.
50.7 oz.
33.8 oz.
24.5 oz.
12.7 oz.
6.3 oz.
1. Amount on hand first of the month
2. Purchased or fermented
(from Form VB-2, Line 3)
3. Total Available (Add Lines 1 and 2)
4. Amount on hand end of the month
5. Total outage (Subtract Line 4 from Line 3)
6. Total Credits (Attach list of credit memos)
7. Taxable amount (Subtract Line 6 from Line 5)
8. Tax rate per bottle ($0.55 per gallon)
$2.61
$1.74
$0.58
$0.44
$0.22
$0.15
$0.11
$0.05
$0.03
9. TAX (Multiply Line 7 by Line 8)
10. TAX DUE on Vinous Beverages (Add Line 9, Columns A-K). Make check payable to VT DEPARTMENT OF TAXES . . . . . . . . . . . . . . . . . . 10.
Out-of-State wineries holding a license from the VT Department of Liquor Control: Do not complete Lines 1-6. Enter your direct to VT consumer shipments on
Line 7 and calculate the tax due. Returns must be completed semi-annually as long as you hold a license issued by VT Department of Liquor Control.
I hereby certify that this return has been examined by me, and to the best of my knowledge, is a true and complete return for the month stated, pursuant to
7 V.S.A. §421.
Signature
Title
Date
Form VB-1
Rev. 10/07
VB

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