Instructions For Form Dr 0442 - Monthly Report Of Excise Tax For Alcohol Beverages

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INSTRUCTIONS FOR FORM DR 0442
Who Must File. Each Colorado licensed 3.2 beer or
Line 8(d). Enter the total of lines 8(a), 8(b) and 8(c).
liquor manufacturer or wholesaler must file form DR
0442 on or before the 20th day of the month
Line 9. Subtract line 8(d) from line 7. Line 9 is the total
following the month covered by the return with the
taxable liquor and 3.2 beer sales for the month.
Department of Revenue, 1375 Sherman St., Denver, CO
80261. The return must be filed even if no tax is due.
Line 10. Enter the sales of liquor and 3.2 beer for
which Colorado liquor excise tax has already been paid.
Tax Imposed. The tax is imposed on the first sale of 3.2
This is limited to those sales included in line 9.
beer or liquor in Colorado. First sale means the sale or
disposal which occurs when a licensed wholesaler sells,
Line 11. Subtract line 10 from line 9. This is the taxable
transfers, or otherwise disposes of 3.2 beer or liquor
liquor and 3.2 beer sales.
or when a manufacturer sells to a licensed wholesaler
or consumer.
Line 12. The applicable tax rates are preprinted on the
return.
Cider. Effective July 1, 1997, "hard cider" is statutorily
defined as an alcohol beverage containing at least one-
Line 13(a). Enter the result of multiplying the gallons or
half of one percent and less than seven percent alcohol
liters on line 11 by the tax rate on line 12.
by volume that is made by fermentation of the natural
juice of apples or pears, including but not limited to
flavored hard cider and hard cider containing not more
Line 13(b). Enter the vinous liquor surcharge of 1 cent
than 0.392 gram of carbon dioxide per hundred
times the number of liters on line 11.
milliliters. For the purposes of Article 47, C.R.S., hard
cider shall in all respects be treated as a vinous liquor
Line 13(c). Enter the Colorado winery surcharge on
except where expressly provided otherwise.
wine produced in Colorado and included in the tax due
NOTE: All cider that does not meet the definition of
sales on line 11. The tax amount will be determined
using an annual graduated rate based on production.
"hard cider," but is within the definition of "vinous
liquors," shall continue to be taxed as a vinous liquor.
This graduated rate shall be applicable on a yearly basis
beginning on the first day of July each year. The
Department will provide the worksheet used for the
Line 1. Report the ending inventory for the preceding
calculation of tax for this line. The worksheet shall be
calendar month. This amount should match what was
submitted in a separate mailing addressed to the
reported on line 6 of the previous month's DR 0442.
Business
Tax
Accounting
Section,
Colorado
Attach a comprehensive explanation of any differences.
Department of Revenue, 1375 Sherman Street, Room
286, Denver, Colorado 80261. The worksheet is due
Line 2. Report all liquor and 3.2 beer manufactured in
the same date the Monthly Report of Excise Tax for
Colorado during the month.
Alcohol Beverages is due. (The graduated annual rate is
5 cents per liter for the first nine thousand liters, 3
Line 3. Report all liquor and 3.2 beer purchased tax not
cents per liter for the next thirty-six thousand liters,
included
during
the
month.
Attach
supporting
and 1 cent per liter for all additional amounts.)
schedule(s) DR 0445.
Line 13(d). Enter the Colorado winery grape tax. The
Line 4. Enter all purchases of liquor and 3.2 beer made
Colorado winery grape tax is $10.00 per ton of vinifera
during the month on which Colorado tax has already
variety grapes or other produce used in the production
been paid. Attach schedule(s) DR 0445.
of wine in Colorado by a licensed Colorado winery. The
tax is due in the month the product was purchased or
Line 5. This is the liquor and 3.2 beer available for sale
imported into Colorado, whichever is later.
in Colorado.
.
Line 13(e). Enter the total tax due by categories. Line
Line 6. Enter the ending inventory of liquor and 3.2 beer.
13(e) is the total of lines 13(a) through 13(d).
Line 7. Subtract line 6 from line 5. Line 7 is the liquor
Line 14. Enter the tax previously paid on liters of liquor
and 3.2 beer sold or otherwise disposed of during the
and gallons of hard cider, 3.2 beer and malt liquor
month.
included on line 8(d).
Line 8(a). Enter the liquor and 3.2 beer transported and
Line 15. Subtract line 14 from line 13(d) and enter the
disposed of outside of Colorado. Attach supporting
difference.
schedule(s) DR 0443.
Line 16. If the return is filed after the due date, enter
Line 8(b). Enter the wine, distilled liquor, and hard cider
the late filing penalty of 10% times the net tax due on
sold and delivered to ceded federal property (e.g.,
line 15.
military).
Line 17. If the return is filed after the due date, enter
the interest charge of 1% per month or fraction
Line 8(c). Enter the liquor and 3.2 beer rendered
thereof times the total of lines 15 and 16.
unsaleable by reason of destruction or damage. Credit
is not allowed for spoilage. An affidavit of destruction
Line 18. Enter the total of lines 15, 16 and 17.
or damage must be submitted.

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