Employee Performance Review- Food Service Cook Page 3
Download a blank fillable Employee Performance Review- Food Service Cook in PDF format just by clicking the "DOWNLOAD PDF" button.
Open the file in any PDF-viewing software. Adobe Reader or any alternative for Windows or MacOS are required to access and complete fillable content.
Complete Employee Performance Review- Food Service Cook with your personal data - all interactive fields are highlighted in places where you should type, access drop-down lists or select multiple-choice options.
Some fillable PDF-files have the option of saving the completed form that contains your own data for later use or sending it out straight away.
ADVERTISEMENT
1
2
3
48. Clean food service areas, maintain sanitary conditions, wash hands upon arrival, and wear a hairnet during work
hours for the purpose of complying with state regulations.
Outstanding
Very Good
Satisfactory
Marginal
Unsatisfactory
Comments:
9. Perform major cleaning of refrigerators, storerooms, and ovens at regularly scheduled intervals as required for
the purpose of providing a sanitary work place.
Outstanding
Very Good
Satisfactory
Marginal
Unsatisfactory
Comments:
10. Store chemicals and other possible food contaminants appropriately as required to avoid any contamination
issues.
Outstanding
Very Good
Satisfactory
Marginal
Unsatisfactory
Comments:
11. Observe and report possible contamination, sanitary or safety conditions to Director
of Food Service for the
purpose of keeping with state and local regulations.
Outstanding
Very Good
Satisfactory
Marginal
Unsatisfactory
Comments:
12. Maintain a high level of confidentiality regarding student and staff information in order to remain in compliance
with legal requirements and to maintain a professional work environment.
Outstanding
Very Good
Satisfactory
Marginal
Unsatisfactory
Comments:
ADVERTISEMENT
0 votes
Related Articles
Related forms
Related Categories
Parent category: Business