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Peter Planner
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Projects (cont’d)
Team member
January 2008 – Present
Project: Redevelopment Plan for Dartmouth Cove
Client: Waterfront Development Corporation Limited, Halifax, Nova Scotia
Worked cohesively with three classmates to create a Redevelopment Plan for six-acre Brownfield site in
Dartmouth Cove, Nova Scotia for the purpose of creating a vision for the site for future development.
Components included: background research (of site, site context, and policy framework, waterfront uses) stakeholder consultation,
public consultation and presentations, evaluation of development options, report writing and designing, market and financial
analysis and preparation of visual material including concept sketches and 3D modeling.
Relevant Experience
Planning Intern
May – August 2007
Town of Hamilton, Ontario
Designed town map from GIS data, prepared town overview for reverse side of map and followed the project
successfully through to completion.
Observed and assisted with daily tasks of town planner.
Skills employed: research, data compilation, writing, graphic skills/software, editing and consultation.
Planning Intern
May – August 2006
Province of Prince Edward Island, Charlottetown, PEI
Researched and compiled information package for local municipal officials on the process and benefits of, the
steps to, and the legislation surrounding municipal planning in P.E.I.
Reviewed municipal submissions for Official Plan and Bylaw amendments to ensure the proper procedure
was followed and the correct documentation was included and prepared packages for the minister to approve.
Various other projects included the gathering of data and documents into an organized system to aid staff in
the timely access to information.
Skills employed: research, data compilation, writing, program development analysis, organization, familiarity with material and
knowledge of legislation.
Dining Room Manager
2006
Mel’s Diner, Hamilton, Ontario
Successfully trained, supervised and scheduled 20+ employees to ensure outstanding Customer Satisfaction.
Ensured seamless daily operation of a fast paced family dining room.
Resolved conflict between both customers and staff through the use of mediation skills such as empathy,
listening and respect.
Skills employed: communication, organization, multitasking, problem solving and conflict resolution.
Interests and Activities
Professional Affiliations:
Student Member
2007 - Present
Canadian Institute of Planners, Atlantic Planners Institute
Volunteering/Professional Development:
Volunteer & Attendee
2007, 2008
Dalhousie School of Planning conference, Halifax, Nova Scotia
Atlantic Planning Institute conference, Truro, Nova Scotia
HRM by Design – Regional Centre Urban Design study, Halifax, Nova Scotia
East Coast Music Awards 72 Hour Jam, Halifax, Nova Scotia

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Parent category: Business