Job Description Dishwasher (Page 2 of 3) in pdf

Responsible f or m aintaining d ish r oom a nd d ish m achine.

Restocks a ll d ishes, g lassware, u tensils, p ots, a nd p ans.

Breaks d own, c leans, a nd s anitizes t he d ish m achine a t t he e nd o f a s hift.

Bag a nd h aul k itchen t rash t o d umpster.

Complete o pening a nd c losing c hecklists f or k itchen s tations. A ssists

others i n c losing t he k itchen.

Performs a dditional r esponsibilities, a lthough n ot d etailed, a s r equested

by a C hef, S ous C hef, o r K itchen M anager a t a ny t ime.

Attends a ll s cheduled e mployee m eetings a nd b rings s uggestions f or

improvement.

QUALIFICATIONS:

Knowledge o f b asic s anitary g uidelines.

Can o perate d ish m achines t o c ompany a nd m anufacturer s pecifications.

Knowledge o f b asic d ish m achine o perations.

Comprehensive u nderstanding o f t he E nglish l anguage.

Must p osses a p ositive a ttitude a nd w ork w ell w ith o ther t eam m embers

Must b e a ble t o w ork u nsupervised

Must b e a ble t o c ommunicate c learly w ith m anagers, k itchen a nd d ining

room p ersonnel. B e w illing t o f ollow d irection a nd a sk q uestions f or

clarification i f n eeded.

This p osition w ill s pend 1 00% o f t he t ime s tanding. B e a ble t o w ork i n a

standing p osition f or l ong p eriods o f t ime ( up t o 7 h ours).

Occasional e nvironmental e xposures t o c old, h eat, a nd w ater.

The i ndividual m ust b e a ble t o t ransport u p t o 5 0 p ounds o n o ccasion a nd

up t o 3 5 p ounds r egularly.

Must b e a ble t o h ear w ith 1 00% a ccuracy w ith c orrection.

Must b e a ble t o s ee 2 0/20 v ision w ith c orrection.

Be a ble t o w ork i n a f ast p aced k itchen e nvironment

Be a ble t o w ork i n h ot, w et, h umid a nd l oud e nvironment f or l ong p eriods

of t ime.

UNIFORM R EQUIREMENTS:

• C lean n on-‐slip s hoes ( must s ay n on-‐slip o n s hoes)

• S ocks m ust b e w orn

Job Description Dishwasher Page 2